"The trouble with much modern cooking is not that the food it produces is not good, but that the mood it induces in the cook is one of skin-of-the-teeth efficiency, all briskness and little pleasure. Sometimes that's the best we can manage, but at other times we don't want to feel stressed and overstretched, but like a domestic goddess, trailing nutmeggy fumes of baking pie in her languorous wake..."
-Nigella Lawson
2 comments:
super cute!
(check your email, btw)
thanks for the shout out Katherine! I hope they like them.
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