How to be a Domestic Goddess

I can't seem to finalize my Thanksgiving menu, but I promised I would post it in advance, so here's what I've got so far.

Appetizers:
Mom's artichoke dip with tortilla chips
Smoked salmon served with crackers, cream cheese and lemon wedges
Vegetable crudite

Dinner:
Turkey (still working on the recipe. Looking for the perfect brine.)
Gravy
Cranberry Sauce
Green Bean Casserole (courtesy of French's Fried Onions and Campbell's Cream of Mushroom- per Maggie's request)
Smashed Sweet Potatoes with Apples
Apple-sausage Stuffing
Raspberry Pretzel Jello
Creamed Corn (Aunt Gayle's recipe)
Mashed Potatoes
Rolls (Ashley's recipe)
Spinach Gratin

Dessert:
Pumpkin Pie (3)
Apple Pie
Peppermint Dessert (this is my mother's recipe. It is fabulous! Will post the recipe when I get a spare minute.)