Friday, May 11, 2007

Cooking Club- Mexican Theme

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Last night was cooking club and I tried a new dessert recipe and I LOVED it. It was so simple and so good. I bought two cartons of Haagen-Daz, Dulce de Leche and Vanilla, and served it with toasted coconut, peanuts, and a cinnamon dark chocolate sauce. It was seriously delicious. I also brought my shredded beef tacos which are delicious also, but I didn't remember to take a picture. (Besides, tacos don't make for very interesting pictures and I feel like I've been making a lot of tacos lately.)

2 comments:

mom2mm said...

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http://wifetoado.blogspot.com/

Jill said...

Yum this was great!

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